Menu
Summer Season Selections
Smoked goose ham
€11.00
with mango, raspberry, and nuts
Steamed Calamari
€13.00
with vegetables, citronette, and olives
Pasta brise
€8.00
with seasonal vegetables and provola
CBT pork belly
€10.00
soy, sour cream, and marinated onions
CBT salmon
€12.00
zucchini cream, potatoes chips, and jelly lime
Spaghetti
€13.00
with clams, seaweed, and calamari
Ravioli filled with cod
€13.00
in Arrabbiata oil and capers
Seafood Risotto
€15.00
daily market selection of fresh seafood
Fusilloni Felicetti
€10.00
three peppers, lime, and pecorino
Homemade chitarrina
€11.00
cruncy bacon, leeks, and pecorino cheese
Crunchy octopus
€20.00
with celery, bluesbarrys, and green sauce
Codfish
€21.00
boullabaise, chickpea cream, and chard
CBT pig
€19.00
with Jerusalem artichoke, grilled lettuce, and teriyaki
Panure lamb
€18.00
with chicory, tzatziki, and red turnip
Tiramarettamisù
€7.00
mascarpone cream, amaretti biscuits, and cocoa
Mousse
€7.00
anice, homemade ladyfinger, and cocoa
Creme brûle
€7.00
with vanilla
Tenerina Chocolate
€7.00
with coconut milk cream and mint